Juice Farm Cold Pressed is a family business based in Jaspers Brush on the beautiful south coast of NSW. We’re passionate about food and flavour and, like you, we like to know where our food comes from. We started making cold-pressed juice when we had a surplus of greens in our garden and as the business has grown we’ve raided our neighbours’ fields and orchards and looked further afield for the best pesticide-free fruit and vegetables we could find. We press our juice in a purpose-built facility on the farm, handcrafted in small batches using an XI Good Nature Cold Press and bottle it in glass jars. Whenever possible, we sterilize and reuse the jars and the farm is close to zero waste, as all fibre and food waste is fed to our animals, worms or compost. We’re proud that we produce juice that tastes great, is consistent and offers the maximum nutritional benefit.